Description
Sourced from the highlands of West Sumatra, Indonesia, our Cinnamon Powder is made from premium Korintje cassia (Cinnamomum burmannii), hand-selected and naturally sun-dried to preserve its smooth, warm, and slightly spicy flavor with a naturally sweet aftertaste. With a high essential oil content of 4–6%, it delivers a stronger, longer-lasting aroma than ordinary cinnamon, while typically containing less coumarin than Vietnamese cassia  making it a great everyday choice for oatmeal, smoothies, coffee, baking, and savory cooking. Grown without chemical fertilizers or pesticides and free from artificial flavors, MSG, and preservatives, it’s also Halal-certified, Vegan, and Plant-Based, offering an authentic, high-quality cinnamon experience straight from Indonesia to your kitchen












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